Sandra Farms NATURAL Specialty Coffee Beans represent a commitment to both quality and environmental stewardship. These beans are cultivated using sustainable farming practices that preserve soil health and biodiversity while delivering exceptional flavor. Each batch showcases the distinctive characteristics of its origin, with a natural processing method that enhances the coffee's inherent sweetness and complexity. Perfect for discerning coffee enthusiasts who value the story behind their brew—knowing that every cup supports responsible agricultural practices and fair compensation for farming communities.

This is the choice of people who appreciate and look forward to our fine specialty coffee – rich, sweet and smooth.

NATURAL process coffee beans are dried intact, inside their natural hand-selected cherries, a process from yester-years when there was little or no technology. Done right NATURAL coffee beans are naturally sweeter and fragrant.

• Whole Bean or Ground
• Choose between Green Bean or Roasted
• No large/medium beans.
• Notice: All coffee available while it lasts.

Sandra Farms NATURAL Specialty Coffee Beans embody a philosophy rooted in time-honored cultivation and roasting techniques enhanced by ecological innovation. Our process minimizes environmental impact through reduced water and energy consumption, eliminates fossil fuel dependency, and transforms agricultural byproducts into valuable compost and biomass. Each order is roasted fresh to order, preserving optimal flavor complexity and aromatic integrity. We notify you of your shipment details promptly, ensuring you receive coffee at peak freshness. When you brew a cup, you're tasting the meticulous attention devoted to every bean—a reflection of our commitment to both craft excellence and planetary stewardship.