Signs of resurgence in Puerto Rico's specialty coffee industry

Recent news shows a resurgence in Puerto Rico's specialty coffee industry, including a high-scoring coffee on Coffee Review in 2023 and again in 2025, a farm-to-Congress collaboration with Panorama Farm in July 2025, and the continued efforts of companies like Hacienda Tierra Viva to promote local growth and sustainability. Young producers are experimenting with rare varieties, innovative processing methods, and investing in education to develop the island's coffee sector and build local community interest.

Here are some key recent developments

U.S. Congressional Presence

In July 2025, Panorama Farm made history by supplying the U.S. House of Representatives with its 100% Puerto Rican specialty coffee, the Congressional Reserve Blend, supporting youth entrepreneurship and education on the island.  

High-Quality Recognition

In October 2023 and again in July 2025, a Puerto Rican coffee achieved a score of 92 points on Coffee Review, the highest ever for the island's coffee, signaling a rise in quality and the potential for increased prominence.  

Industry Investment and Education

Companies like Gustos Coffee have opened certified Specialty Coffee Association campuses, offering training in brewing, roasting, and coffee education to improve understanding and access to high-quality coffee.  

Rare Variety Revival

Projects are underway to revive native varieties like Typika Quattro Uno (Tipa 401), a delicate, low-yielding mutation from the 1700s, with hopes to put Puerto Rico back on the specialty coffee map.  

Key Players & Trends 

Farm-to-Cup Brands

Companies like Hacienda Tierra Viva are leading the movement with a farm-to-cup philosophy, focusing on sustainable farming practices, community support, and promoting Puerto Rican coffee globally.  

Focus on Quality & Uniqueness

The industry is shifting from mass production to a greater focus on high-quality, high-value specialty coffees, promoting the unique cultural characteristics of Puerto Rican coffee.  

Democratization & Community

There's a growing effort to democratize the industry, with local producers seeing increasing value in specialty coffee, and events organized to raise local awareness and interest.  

Resilience and Innovation

Despite challenges, the Puerto Rican coffee industry is showing resilience by adopting new experimental processing methods and exploring new coffee varieties.